New England Clam Chowder (GF) Creamy clam and potato chowder, served with oyster crackers or gluten free crackers upon request Cup 9.95 cup / Bowl 13.95
Fresh Baked Cornbread(V) Served with honey butter 6.95
Flatbread of the Day ~ Chef's choice, gluten free flatbread available upon request
Bone-in Wings Served with carrot and celery sticks and choice of ranch or housemade blue cheese dressing. Plain, or tossed in your choice of BBQ, Thai Sesame, or Spicy Buffalo sauce Half dozen 10.95 Dozen 18.95
Chicken Tenders Served with carrot and celery sticks and choice of house made blue cheese or ranch dressing. Plain, or tossed in your choice of Thai Sesame, BBQ or Spicy Buffalo sauce 11.95
Shrimp Cocktail(GF) Chilled tail-on jumbo shrimp, served with cocktail sauce and a lemon wedge Half Dozen 10.95 Dozen 18.95
Fried Pickles (V) Sliced dill pickles breaded and fried, served with ranch dressing 9.95
Onion Rings (V) Fresh golden fried hand-cut onions, served with spicy horseradish sauce 10.95
Fried Clam Appetizer served with tartar sauce 19.95
Bang Bang Shrimp tossed in a creamy spicy bang bang sauce 9.95
Ducktrap Smoked Salmon Charcuterie Board Chef's choice cheeses, Ducktrap smoked salmon, capers, and crackers (gluten free crackers upon request) 26.95
Fried Calamari Appetizer served with a spicy red pepper relish 15.95
BBQ Pulled Pork Cheese Fries House pulled pork, bacon, BBQ sauce and cheddar cheese, served over fries and topped with a zesty chive sauce 13.95
Salads
Brussels Sprout Salad (GF) Roasted Brussels sprouts with or without bacon, asiago, romano, and parmesan cheeses over arugula, topped with gala apple slices and dressed with lemon, olive oil and cracked pepper 15.95
Beet Salad (V) (GF) Spring mix, red beets, mandarin orange slices, toasted sunflower seeds, red onion and goat cheese, served with a housemade sweet onion vinaigrette 14.95
Caesar Salad Romaine lettuce, parmesan and croutons, with or without anchovies 13.95
Garden Salad (V) (GF) Romaine lettuce, red onion, cucumber, snow peas and red peppers 11.95
Add Protein to any Salad: Grilled or Fried Chicken 6 ~ Shrimp 7 ~ Salmon 11~ Maine Peekytoe Crab Meat 18 ~ Maine Scallops 19 ~ Maine Lobster 26
Sandwiches
Sandwiches are served with French fries, coleslaw, housemade potato chips, garlic mashed potato, vegetable of the day, or white rice. Gluten Free bun or bread available for any sandwich. Add sweet potato fries or onion rings for 2.95, or a side garden or caesar salad for 1.95
Haddock Sandwich Broiled or golden fried haddock, lettuce and tomato on a toasted bun with tartar sauce on the side 16.95
Haddock Reuben Broiled or golden fried haddock, Morse’s sauerkraut, Swiss cheese and Russian dressing on grilled rye bread 17.95
*Nauti Burger Fresh ground Braveheart Black Angus beef patty, chargrilled with bacon, lettuce, tomato, red onion, cheddar and mayo on a toasted bun 16.95
Beyond Burger Beyond meatless burger with lettuce, tomato, red onion and mayo on a toasted bun 15.95 Add cheese 1.00
BBQ Pulled Pork Sandwich House-made BBQ pulled pork, crispy onion strings and creamy zesty sauce on a toasted bun 15.95
Chicken Sandwich Chargrilled or golden fried chicken breast with lettuce, tomato, red onion and mayo served on a grilled bun 14.95 Add bacon 2.00 ~ Add cheese 1.00
Chicken & Brie Sandwich Chargrilled chicken, brie cheese, fresh arugula, Gala apple slices and balsamic port reduction on a toasted brioche bun 15.95
Entrees
Entrees are served with a choice of two sides, excluding scampi, chicken parmesan, stir fry, and seafood pie. All entrees are seasoned with salt and black pepper. Add a side garden or caesar salad to ANY entree for 1.95 Baked Stuffed Haddock Baked haddock fillet with crabmeat stuffing and garlic cream sauce, served with two sides 29.95
Broiled Haddock (GF) With lemon, butter and white wine, served with two sides 26.95
Broiled Scallops (GF) Maine scallops broiled with lemon, butter, and white wine served with choice of two sides 35.95
Lobster Dinner (GF) Fresh Maine 1 1/4 lb lobster steamed and served with drawn butter and two sides 36.95 Twin Lobsters (GF) 53.95
*Ribeye (GF) 14oz Black Angus Ribeye chargrilled and served with two sides 36.95
*New York Strip (GF) 12oz New York Strip steak chargrilled and served with two sides 36.95
Seafood Pie Shrimp, scallops and haddock in creamy white wine garlic sauce with a flaky homemade pastry crust 28.95
*Chargrilled Atlantic Salmon Fillet (GF) With maple and brown mustard glaze, served with two sides 27.95
Scampi Vine ripe tomatoes and fresh mushrooms sautéed in garlic, white wine and butter sauce, tossed with linguine and served with garlic toast 18.95 Gluten free pasta available upon request Add Chicken 6 ~ Shrimp 7 ~ Salmon 11 ~ Maine Peekytoe Crab Meat 18 ~ Maine Scallops 19 ~ Maine Lobster 26
Chicken Parmesan Golden fried chicken breast topped with homemade marinara and mozzarella served over linguine with garlic toast 19.95 Gluten free pasta and grilled chicken breast available upon request.
Nauti Mac and Cheese Dinner Made with cavatappi pasta, a rich and creamy housemade cheese sauce, and served with two sides 18.95 With Lobster 36.95
Sweet Thai Chili Stir Fry (GF) Red bell peppers, onions, snow peas, mushrooms and bean sprouts in our sweet and spicy chili sauce served over white rice. 18.95 Add Chicken 6 ~ Shrimp 7 ~ Salmon ~ 11~ Maine Peekytoe Crab Meat 18 ~ Maine Scallops 19 ~ Maine Lobster 26
SIDE CHOICES Coleslaw ~ French fries ~ Garlic mashed potatoes ~ White rice ~ Vegetable of the Day ~ Housemade potato chips. Add a side caesar or garden salad to any entree for 1.95 A LA CARTE Extra sauce 0.75 ~ Coleslaw 2.95 ~ Garlic mashed potatoes 3.95 ~ French fries 3.95 ~ Housemade potato chips 3.95 ~Sweet potato fries 5.95 ~ Onion rings 5.95 ~ White rice 3.95 ~ Vegetable of the day 3.95 ~ Side caesar or garden salad 4.95
Fried Dinners
Served with french fries, coleslaw, garlic mashed potato, white rice, housemade potato chips or the vegetable of the day. Choose tartar, cocktail or spicy horseradish sauce. Add a second side or a side garden or caesar salad for 1.95
Fried Chicken Tenders Golden fried chicken breast tenders, served with your choice of ranch, blue cheese, bbq, honey mustard, or sweet and sour sauce 15.95
Vegetarian (V) Gluten free (GF) or gluten free upon request While we do take great care in minimizing cross contamination, we are not a certified gluten free kitchen. If you or someone in your party has an allergy, please inform your server prior to ordering. Parties of 6 or more are asked to pay with one check, and a 20% gratuity is added to the bill. Due to the large volume of guests we serve daily, we ask that you limit your seating time to 2 hours if there is a wait. Some menu items subject to change without notice 6/11/2024 *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.